Nasi Goreng Tomato Ala Fiq

Ingredients

1 small tomato, diced
2 eggs, beaten
2 plates rice
1 tablespoon oil
1 tablespoon oyster sauce
soy sauce, according to taste
chili padi, according to taste

serves 2

Steps

1. Heat oil and saute chili padi. Add tomatoes and fry until tomatoes are slightly firmer looking and crispy. Firmer looking because I didn't actually touch the tomatoes in the pan to feel if they are firmer because that would just be dumb.

2. Add the oyster sauce and a bit of soy sauce. Fry until the tomatoes are evenly covered by the sauce. Add half of the egg and fry until the egg scrambled style. The tomato egg combo will look like vomit until the egg is fully cooked.

3. Add rice and stir until even. It should have an even brown colour due to the sauces. Make a well in the middle of the rice and fry the remaining egg scrambled style. Mix it all up together until it looks nice and even. Heat and then it is ready to be served.





OK!

So there is my recipe for Nasi Goreng Tomato Ala Fiq. My critic, my bro who is damn hungry at the time, says it was damn nice. And I am blogging about this because I got bored. And because my fren wanted to try it but my bro finished it all up...


So if someone actually finds this recipe because they are searching for recipes and ends up here... Then whoa! cool! but this is really just some random recipe I made up because I wanted to cook nasi goreng and there was nothing else to add into the nasi goreng except tomatoes.



so there...

but it was really damn delicious even if i do say so myself...
damn this post looks like a cook book...
missing the pics though...